Coffee Spaghetti Sauce
I think it’s safe to say that everyone loves spaghetti! But why not spice up this classic? If you liked our (link) Coffee Chili, this recipe is a must. It brings the tastes of coffee to traditional Italian sauce. The sweet from the sauce and the bitter from the coffee make a great pair. Try it this weekend with your friends!
Ingredients
1 lb ground beef
2 medium onions, finely chopped
2 or 3 cloves garlic, finely minced
2 or 3 tomatoes, chopped
2 tbsp tomato paste
¾ cup Van Houtte French Roast, freshly brewed
½ lb mushrooms, sliced
2 tbsp olive oil
1 pinch sugar
1 tsp oregano
Salt and pepper to taste
½ lb spaghetti
Parmesan cheese, grated
Instructions
Brown onions and garlic in olive oil.
Add ground beef and brown.
Add tomatoes, tomato paste, mushrooms and coffee.
Simmer for about 30 minutes, adding water if necessary.
Add oregano, sugar, salt and pepper.
Serve with spaghetti.
Garnish with Parmesan cheese.
Makes 4 servings. Enjoy!
