Explore new horizons with the candied fruit flavours and lingering body of this coffee. Its intense aroma unveils its dark roast and caramelized notes.
These coffees reveal floral and herbal notes on top of a rich, full-bodied taste. They are the darkest and most tempestuous of the fruity coffees with their luxurious aromas, and flavours that are evocative of citrus or berries. Epicurean palates appreciate their depth and complexity.
Certified Fair Trade and Organic, these delicious coffees are grown with pride by small producers. Discover authentic blends that contribute to an improved quality of life for coffee producers and greener practices.
Velvety & Woodsy
Box of 24 K-Cup® Packs
- $17.45
Grind:
Whole Bean
Coffeemaker:
Various
Brewing Tips:
Your grind size should match your coffeemaker (finer for drip, coarser for French press). Ideally, you should use 2 tablespoons (10 g) of beans for every 6 oz (175 ml) of fresh filtered water. Remember: grind the beans immediately before brewing to ensure the freshest and optimal flavours.
Grind:
Whole Bean Espresso
Coffeemaker:
Espresso
Brewing Tips:
For a delectable single espresso, use 1½ tablespoons (8 g) of coffee to 1.5 oz (45 ml) of fresh filtered water, and grind the beans according to your espresso machine manufacturer’s recommendations, immediately before brewing.
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